Here is a delicious and easy recipe for chili. It reminds me a lot of my
chicken taco soup that I make. Olivia's husband is a true Texan and this recipe comes from his family.
1 can corn
1 can pinto beans
1 can kidney beans
1 can stewed tomatoes
1 small can tomato sauce
1 pkg taco seasoning
1 pkg dry ranch seasoning
1 lb hamburger meat browned with an onion
1 can water (optional)
- Brown the meat with the onion.
- Put everything in a pot and heat. That's it!!!!
- Serve with sour cream, cheese, and tortilla chips
A suggestion she gave me, which I used, if you don't drain the beans, corn, etc then don't put the water. It really depends on how thick you want it. In my opinion, chili should be thick so don't add it. :-) I bet you can also do this easily in your crockpot. So delicious!!!!
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